Barseem Seed Super Late, commonly known as Desi Berseem in Pakistan, is a high-yielding, late-maturing variety of clover widely cultivated for fodder.
Known for its adaptability to local conditions, this variety thrives in Pakistan’s climate and offers excellent nutritional value for livestock. The Super Late variety is specifically bred for extended harvesting periods, making it a perfect choice for farmers looking to maximize fodder production during cooler months when other grasses may not grow as efficiently.
This Barseem is highly palatable and digestible, rich in protein, and serves as a vital source of nutrition for cattle, buffalo, and goats. Its resilience to mild frost and ability to grow on a variety of soil types make it a versatile crop for Pakistani farmers.
Key Features:
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Late-Maturing Variety: Offers extended harvest periods, allowing for multiple cuts even into the late winter and early spring.
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High Yield: Capable of producing up to 8-10 tons per acre under optimal conditions.
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Adaptability: Performs well in diverse soil conditions, including loamy, clay, and sandy soils, and tolerates mild frost.
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Nutritional Value: Rich in protein, fiber, and essential nutrients that promote healthy growth and high milk production in livestock.
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Water Efficient: Requires moderate irrigation, making it suitable for areas with limited water supply.
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Multi-Cutting: Provides up to 6-8 cuts throughout the season, ensuring continuous fodder supply.
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Disease Resistance: Shows strong resistance to common diseases and pests, reducing the need for chemical interventions.
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Seasonal Versatility: Ideal for sowing from October to December, ensuring fodder availability during the lean winter months.
Ideal For:
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Livestock farmers aiming to improve the quality and quantity of fodder.
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Dairy farmers looking to enhance milk production with nutritious forage.
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Farmers in regions with mild winters who want a sustainable fodder crop that offers multiple harvests.
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