Vegro® Multi‑Green Circle is a natural biostimulant—not a traditional fertilizer or pesticide
This highly concentrated formulation contains proprietary plant-based active ingredients and phyto‑hormones (natural plant growth regulators) designed to enhance vegetable and fruit crops. Developed using exclusive technology by C‑Green‑Ag (Green Circle), it’s formulated to boost plant vigor, resilience, and yield in a sustainable way.
Key Features
100% natural active ingredients derived from plant extracts
Contains phyto‑hormones and immuno‑activators that support stress resistance and crop growth
Works synergistically with conventional fertilizers and fungicides
Completely non‑toxic (zero phytotoxicity), safe for plants and benificial microbes
Suitable for foliar application, to support absorption and rapid impact
Benefits
Improves yield quality and uniformity: produces more regular, well-shaped, firm fruits and vegetables
Accelerates maturity by up to 25%, shortening time to harvest and improving harvest consistency
Reduces early flower or fruit drop, enhancing fruit set and marketable yield
Enhances effectiveness of fungicides when used concurrently, reducing reliance on chemicals
Strengthens crops against abiotic stress such as temperature variation, drought, or pests
Uses & Application
Crops: Vegetables (tomatoes, lettuce, onions, peppers, squash, beans), small fruits, peanuts, and more
Application program:
For intensive vegetable production: ~0.5 pint/acre every 7 days or moderate rates every 14 days, per a multi-application program
Adjust dosing per crop size and stage (Program A, B, C detailed in official guidance)
Method: Foliar spray during cooler times of day (early morning or late afternoon) to promote absorption and avoid leaf burn
Compatibility: Can be tank-mixed with many fertilizers and fungicides; but always follow label instructions and perform a small compatibility test
Why Choose Vegro® Multi‑Green Circle in Pakistan?
It promotes sustainable agricultural practices by reducing chemical inputs and maximizing natural crop health and resilience
Field studies have shown yield increases of up to +15–20% compared to standard grower practices without residue or toxicity
Enables growers to differentiate produce by quality—bigger, firmer, more uniform fruits or vegetables fetch better market value
Usage Tips for Pakistani Farmers
Use as part of an integrated plant nutrition and protection plan—combine with NPK fertilizers and approved crop protection products
Apply during active growth and flowering stages to maximize benefit
Always follow label instructions or seek agronomic guidance from Green Circle representatives in Pakistan
Keep track of local weather (e.g., avoid spraying during rain or extreme heat)

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