Mungra Seeds Green Gold is a premium-quality mung bean (moong) seed variety specially developed for Pakistan’s diverse climatic conditions
Known for its high germination rate, strong resistance to pests, and excellent yield potential, Green Gold ensures farmers a productive and profitable mung crop. The seeds are treated and tested for purity, ensuring uniform growth and healthy pods full of bright green grains.
Key Features:
High Germination Rate – Over 90% germination for strong crop establishment.
Short Duration Variety – Matures in 60–65 days, ideal for double cropping.
High Yield Potential – Produces 8–12 maunds per acre under proper care.
Disease Resistance – Strong tolerance against common diseases like yellow mosaic virus and leaf spot.
Uniform Grain Size & Color – Bright green grains with excellent market value.
Suitable for Multiple Seasons – Can be cultivated in both spring and summer.
Strong Root System – Enhances drought tolerance and nutrient absorption.
Benefits for Farmers:
Higher Profit Margins – High yield and excellent grain quality fetch better market prices.
Soil Health Improvement – Being a legume, mung adds nitrogen to the soil, improving fertility.
Early Maturity – Short duration allows intercropping or planting after major crops like wheat or rice.
Low Input, High Return Crop – Requires less water and fertilizer compared to other pulses.
Resistant to Major Pests & Diseases – Reduces cost of pesticides and maintenance.
Adaptable to Various Climates – Performs well in both irrigated and rain-fed areas.
Uses & Cultivation Guide:
Ideal Sowing Time:
Spring Crop: February to March
Kharif Crop: June to July
Seed Rate: 8–10 kg per acre
Sowing Method:
Drill or line sowing with 9–12 inch row spacing.
Soil Type:
Well-drained loamy soil with good organic content.
Irrigation:
Light irrigation at sowing and flowering stage ensures better yield.
Harvesting:
Harvest when 80% pods turn black or brown; avoid over-drying to prevent shattering.
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